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08 March 2010

lean cuisine chicken fetuccini alfredo

sauce has typical, processed-cheese-food-product flavor, but has a delightful and slightly unexpected black pepper burn in it, with noticable black pepper flakes and flavor. kind of grainy, and has an odd aftertaste, but not awful.

fairly standart pasta: not overcooked or chewy, but done just right.

chicken: better than healthy choice: These pieces of chicken are big chunks of whitemeat. no spongy pressed-together meats or oddly textured bubblemeat. Tender, flavorful, roasted chicken pieces. Awesome.

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